Ree Drummond makes a highly spiced BBQ chicken flatbread pizza recipe in keeping with a favourite from her school years. The Pioneer Woman superstar uses some shortcuts to make the short meal in just 20 minutes.
Ree Drummond’s BBQ chicken flatbread recipe is inspired by means of California Pizza Kitchen
Drummond wrote about her BBQ chicken pizza recipe in a 2010 weblog publish on The Pioneer Woman site. The Food Network host explained the inspiration for her recipe.
“When I was in school, California Pizza Kitchen was once the peak of awesomeness for my pals and me,” she wrote. “A vegetarian at the time, I cherished their deliciously skinny and creatively adorned pizzas more than existence itself. CPK was once considered one of my favourite issues.”
Drummond continued, “In the years since leaving California, I’ve created occasional knockoffs of one of the CPK pizza varieties I take note, since there’s no CPK inside a minimum of 500 miles of the ranch — possibly even farther. Today I need to share my rendering in their very talked-about BBQ chicken pizza, which used to be a favorite of Jeff, my (platonic) roommate from Taiwan.”
She recommended changing up the recipe consistent with your preferences, noting, “Just use the elemental recipe as a kick off point and feature some a laugh with it!”
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How to make Ree Drummond’s fish fry chicken flatbread pizza
Drummond made her BBQ chicken flatbread recipe on an episode of The Pioneer Woman that includes spicy recipes. “I’m going to make a spicy fish fry chicken flatbread,” she mentioned. “Kind of like little individual pizzas.”
Drummond blended shredded rotisserie chicken and bottled barbecue sauce in a bowl and used store-bought flatbread for the pizza crust. “You can use naan, you can use exact pizza crusts, you can use pita,” she said. “Whatever floats your boat.”
The Food Network host spooned fish fry sauce at the flatbreads and added shredded provolone cheese, chicken, red onion, sliced jalapenos, and just a little of the jalapeno juice. For additional warmth, she added thinly sliced habanero peppers.
“Guys, proceed with warning,” she warned. “These will grow some hair to your chest really quick. I sliced them in reality skinny and tried to take one of the crucial seeds out. You wish to use gloves while you’re chopping and deseeding habanero peppers.”
Drummond baked the pizza in a four hundred stage Fahrenheit oven until the cheese melted and the perimeters began to crisp.
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‘The Pioneer Woman’ star added extra scrumptious toppings
Drummond drizzled bottled ranch dressing excessive of the flatbreads after taking away them from the oven. “You may even spice this up and put some chipotle adobo sauce from chipotle peppers into the ranch and stir it up,” she said. “But I made up our minds we’ve had enough spice.”
Drummond sprinkled cilantro excessive of the pizzas. “This is one of these great aggregate — barbeque sauce, chicken, jalapenos, cilantro, red onion,” she stated. “I think this could be a really perfect factor to serve at just a informal birthday party with friends. You may grill them at the grill. Delicious.”
The complete recipe is available at the Food Network web site.
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